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Stowage—Continued
special stowage—Continued
special stowage of ship’s store
stock—Continued
clothing, 3-15
film, 3-16
flammable ship’s store stock,
3-15
food products and snack bar
items, 3-15 to 3-16
tobacco, 3-16
stowage of ship’s store stock, 3-9 to 3-14
fundamentals of good stowage, 3-9
to 3-11
manual handling, 3-11 to 3-14
accessibility of stock, 3-12
arrangement of stock, 3-12 to
3-13
issue and rotation, 3-13
markings of stock, 3-12
storeroom maintenance, 3-13
ventilation and humidity control,
3-14
safety, 3-11
storeroom security, 3-14
Supply automation, 1-1
Supply department afloat, 1-3 to 1-5
Supply system, 1-1
T
Tumbler dryer, 5-31 to 5-36
U
Underrings and overrings, 2-15 to 2-16
V
Vending machines, 2-26 to 2-32
locked money boxes, 2-28
servicing the vending machines, 2-30 to
2-31
vending machine cash collections, 2-27 to
2-28
vending machine controls, 2-28 to 2-29
vending machine sanitation, 2-31 to
2-32
W
Washer extractors, 5-19
Water soluble soils, 5-14
Wet disinfectant, 4-6
INDEX-7
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