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Page Title: Manual Operation
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cylinder. Once you have done your preoperational checks,  you  are  ready  to  operate  the  washer extractor  using  the  following  procedures: 1.  Open  the  shell  door. 2. Energize the control switch; make sure all other  switches  are  in  the  OFF  position  before doing  this  function. 3.  Rotate  the  cylinder  with  the  jog  switch, used simultaneously with the reverse or forward switch  until  the  cylinder  door  is  opposite  the  shell door   opening. 4.  Turn  off  the  control  switch. 5.  Open  the  cylinder  door.  CAUTION: NEVER place hands inside the shell or cylinder while  the  control  switch  is  energized. 6.  Load  washer  to  rated  capacity. 7.  Mark  on  the  washer  with  chalk  what  is in  each  pocket  (each  cylinder  door  is  numbered 1,  2,  or  3). 8.  Close  the  door  to  each  cylinder;  latch  it securely. 9.  Close  the  outer  shell  door. 10.  Add  required  supplies  to  the  automatic dispenser; make sure you place them in the correct bin. 11.  Use  the  drum  control  disk  to  set  the programmer chart to the beginning; make sure the master  switch  to  the  programmer  is  off  while doing  this. 12.   Energize   the   control   switch,   master switch,  and  timer  switch  (in  that  order). From this time on, the operator normally will not  have  to  return  until  the  signal  sounds.  The bell  to  this  signal  can  be  silenced  by  securing power  or  depressing  the  button. MANUAL   OPERATION If the automatic timer is inoperative, you will have  to  operate  the  machine  manually.  Manual mode should not be used when the washer timer is operating properly. The controls and switches as mentioned earlier when used properly allow the operator to use the manual mode. Looking back at  automatic  operation  you  should  follow  all  steps up to and including step 9 and then follow these instructions: 10.  Turn  the  control  switch  on. 11.  Start  the  wash  motor  by  energizing  the wash and master switches. 12. Make sure all other switches are off and the drain switch is closed. 13. Add water to the proper level and at the proper  temperature,  as  indicated  on  the  wash formula. If the water is not hot enough, use steam to  bring  it  to  the  desired  temperature. 14.   Add   chemicals   as   prescribed   by   the washing formula, through the supply door when the  cylinder  is  passing  the  supply  door  in  the downward   direction. 15.  Start  timing  the  bath  (follow  formula). 16. Open the drain switch and drain the water when  time  for  each  cycle  elapses. 17.  Permit  sufficient  time  for  the  water  to drain  from  the  shell  after  the  water  level  reads zero,  and  then  close  the  dump  valve. 18. Repeat steps 14 through 17 until the wash formula reaches the extract cycle of the formula. 19.  Leave  the  valve  open  for  more  complete drainage after the last bath. 20.  Start  the  extraction  cycle.  Move  the  switch to extract position. When extraction is completed, move  the  switch  to  WASH  or  INCH  position  as desired. 21. Secure the power, loosen the handwheel, and  open  the  outer  shell  door  only  after  the washer  cylinder  comes  to  a  complete  stop.  Use the  jog  switch  to  align  the  cylinder  doors,  then open  and  unload  each  pocket. LOADING   AND   UNLOADING Before  the  wash  in  the  washer  extractor  is done,  attending  laundry  personnel  should  have three piles of sorted and weighed soiled laundry ready for loading. The unloading process is just the  opposite  of  the  loading  process.  Make  sure when  you  open  the  outer  shell  door  that  the cylinder  has  come  to  a  complete  stop  and  all switches are de-energized. You are now ready to line up the cylinder doors with the outer shell door for unloading purposes. CAUTION: NEVER stick any part of your hand or arm inside the shell door if  any  of  the  washer  extractor  controls  are energized. After unloading the freshly laundered clothing, it should be routed to the next processing station  and  the  presorted  and  weighed  soiled laundry  loaded.  The  clean  laundry  should  be routed  swiftly  to  prevent  it  getting  mixed  up  with other laundry. It is either routed to the press deck for processing on the presses or flatwork ironer or  placed  in  the  dryer  for  drying. 5-26

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