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Page Title: Salad Oil
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Figure  5-9.—Salad  greens. Salad Oil.— Salad oil is an important ingredient in Acid.—  Fruit  juices  or  vinegar  are  the  acid salad dressings. It must be fresh. Salad oil can become ingredients  in  salad  dressings.  Pineapple  or  lemon rancid and have an unpleasant taste if it is exposed to juice   can   be   used   instead   of   vinegar   in   some light, air, and heat. Oil will mix temporarily with liquid recipes. after being shaken or beaten, but if the mixture is Seasonings.—  Salt, pepper, and sugar are the usual allowed to stand, it will separate again into layers. seasonings  in  salad  dressings.  Other  seasoning  such  as 5-18

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