Table  8-1.—Stock  Item  Review  List—Continued S-1   GROCERY   DEPARTMENT   ITEMS—CONTINUED GROUP NUMBER REVIEW   MONTH 24 25 27 31 32 33 34 35 36 37 38 39 40 41 OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS OVERSEAS FEB,  AUG JAN,  JUL, MAY,   NOV MAR,   SEP, JAN,  JUL MAY,   NOV, MAR,  SEP JAN,  JUL, MAY,   NOV MAY,   NOV, MAR,  SEP FEB,  AUG, JUN,   DEC MAR,   SEP, JAN,   JUL APR,   OCT, FEB,   AUG JUN,   DEC, APR,   OCT APR,   OCT, FEB,  AUG APR,  OCT FEB,  AUG APR,   OCT, FEB,  AUG MAR,   SEP, JAN,  JUL MERCHANDISING   GROUP FRUIT  DRIED HOUSEHOLD&   LAUNDRY   SUPPLIES JUICE,   JUICE   DRINKS MEAT   PREPACKAGED, REFRIGERATED MILK,   CANNED&DRY PAPER  PRODUCTS CAT  &  DOG  FOODS PICNIC  SUPPLIES PICKLES,   OLIVES,   &RELISHES PREPARED  FOODS  AND  SPECIALTIES SALAD   DRESSING,   MAYONNAISE SALT,  SEASONING,  SPICES SHORTENING,   OIL SNACK  &  PARTY  FOODS 8-6 RANGE OF ITEMS 6-12 59-108 38-76 57-120 6-12 30-60 30-70 6-12 30-60 58-125 24-48 47-125 4-18 44-84