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and security tasks are regularly and properly
performed.
Cleanliness and Orderliness
Cleanliness and orderliness are important to
proper storeroom maintenance, the efficient
storage and issue of materials, and the safety of
your personnel. The supply officer or you, as the
leading SK, should make sure your storeroom per-
sonnel are taught good housekeeping practices,
and they conduct a field day in their respective
spaces before each scheduled zone inspection.
They should pay attention to bins, shelves,
ventilation outlets, any overhead ledges, and also
to deck areas partially blocked by stores, bins, or
racks. Before securing the storerooms at the end
of each workday, the decks should be swept; all
cleaning materials, tools, and loose gear put away;
the lights turned off; and all trash removed and
disposed of.
Material Condition of Spaces
and Fixtures
The material condition of storage spaces (and
of any installed electrical fixtures, ventilation
ducts, steam or water pipes, valves, watertight fit-
tings, bins, or racks) should be checked daily
either by you or the SKs in charge of these spaces.
The supply officer or a representative should in-
spect these same spaces at least weekly. Your
storage spaces should also be regularly inspected
by your departmental or work center damage con-
trol petty officer (DCPO). The DCPO is primarily
responsible for checking the watertight integrity
and damage control equipment such as battle
lanterns, fire extinguishers, and fire hoses, just
to name a few. Any deficiencies that are noted
by the SK in charge or the DCPO should be
promptly reported to you or the supply officer.
You should then request the department head
(usually the engineer officer) to have the deficien-
cies inspected and corrected. SKs in charge should
be present during inspections and repairs in their
respective storerooms. Upon completion of jobs,
they should promptly notify you so that you can
inspect the work and notify the supply officer.
Improvements of Spaces
and Equipment
When the SK in charge of a storeroom con-
siders that structural alterations or the installa-
tion or modification of storage aids is necessary
or desirable, he or she should submit recommen-
dations to the supply officer via the chain of
command. If the recommended changes can
substantially increase efficiency, material protec-
tion, or safety, the supply officer should submit
a work request or other actions as may be
necessary to effect the improvements.
Storage of Personal Gear
Supply personnel love to store their personal
gear in either their work spaces or in the
storerooms. There should not be any personal
gear (no matter whose it is) stored in any supply
department spaces without written permission
from the commanding officer.
Daily Report of Security
Each day after the storerooms have been
secured, the duty SK should report their security
to the supply duty officer. Departmental
security reports, to the command duty officer,
should be made at the time specified in the ships
plan of the day. If the storerooms are not secured
by the time departmental reports are made, the
command duty officer should be advised of the
reason why and when they will be secured.
Securing for Sea
Upon notification that you are preparing to
get underway, the storeroom personnel should
start the day securing all the storerooms and
equipment. When all supply department spaces
have been properly secured, you should notify the
supply officer that every space is ready for sea.
The supply officer should then make his or her
departmental readiness for sea report to the of-
ficer of the deck.
UNDERWAY REPLENISHMENT
Underway replenishment is the art and science
of supplying ships at sea with fuel and stores. This
maneuver, one of the major achievements of Navy
supply and logistics, involves techniques
developed within comparatively recent times that
are still undergoing refinement.
The merits of underway replenishment are
such that its use has become commonplace, and
it is now difficult for supply personnel to conceive
of conditions in which it is necessary for a ship
to return to port to take on needed fuel and
supplies.
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